Red Velvet Cupcakes: A Classic Southern Dessert Recipe
Surprising fact: a standard tray baked at 350°F often yields 14–16 tender treats, which makes these an ideal choice for gatherings large and small. Red velvet cupcakes pair buttery vanilla with a whisper of chocolate to create a subtly flavored, moist crumb. Buttermilk and a touch of vinegar lift the batter and brighten the hue…